Our Services

Book a private chef tasting dinner, fermentation class, dining experience &/or night in our UFO.

Knowing how to brine meats and vegetables is essential to making delicious food. Learn how here!

6 course menu cooked to a live score created by the sounds of plants, foods & the action of cooking!

Garum & fish sauce techniques feature the balance of umami and other flavors like flowers & herbs!

You can make amazing misos at home with easy to obtain ingredients. Learn how in this class!

Learn about the history of eating bugs and why they are an important part of the future of protein!

Your poem becomes your 8 course dinner! You can influence the menu with your prose....

This event is at Suis Generis in Bywater!!! Class on fermentation techniques & 6 course dinner!

This event is at Suis Generis in Bywater!! Learn how to make fermented beverages w/ 6 course dinner!