Flavor Transformation w/ Wine & Vinegar!

Service Description

Bacchanal is a leader in fine wines & foods. Learn about Chef Joaquin's favorite wines, vinegars, and how he uses them to amplify and refine flavors in cooking. Then, learn how to make wine and vinegar at home from Chef Ernie from fruits and other interesting ingredients. The result captures Terroir - or the "taste of place." You can even turn your wine into delicious and complex vinegars. This amazing Food Experience includes a farm tour, wine class, and 8 course chef curated tasting menu. Tiki beverages also available for separate purchase. Deposits are non-refundable unless provider cancels or re-schedules the event. Also, we can accommodate allergies, pescatarian and vegan requests if you let us know prior to 7 days before the event. Thanks four your support!!!!